Pairing of the Month
The taste of sweet, ripe Persian Limes married with our late harvest Tunisian Chemlali make for an unbelievably fresh fragrant citrus flavored oil.
This sweet but subtle flavored oil will make fish, fowl, and salads taste amazing.
This sparkling ruby jewel-toned white balsamic owes its tart, crisp flavor to Juicy California Pomegranates and Floral Winter Quince. It's made from authentic white balsamic condimento, aged for up to 12 years in Modena, Italy.