White Bean Hummus
1 19 oz can of Cannellinni beans (rinsed and drained)
1 15 oz can of Navy beans (rinsed and drained)
1 clove garlic, pressed
1 TBSP grated red onion
1 TBSP of Galena Garlic Italian seasoning
1/4 c TTOV's Whole Fruit Lemon EVOO
Process all ingredients in a food processor until smooth. Place in serving dish and lightly drizzle Aged 18 year balsamic on top.