Tapenade, Roasted Red Pepper Artichoke

Sweet roasted red bell peppers combine with artichokes and a hint of spice to provide garden fresh flavor that enlivens all kinds of dishes. Onions and parsley accent the flavor with a rich background of extra virgin olive oil.

Tapenade, Roasted Red Pepper Artichoke

$9.75Price
  • Delicious as a sandwich spread, on a burger or as a pizza topping. Mix into pasta or risotto. Dilute with olive oil and use as a salad dressing. Perfect as an omelet filling.

Contact Information

Taste the Olive and Vine- Wilmington

25 N 3rd St

Wilmington, NC 28401

Phone: 910-256-6457 (OILS)

Shop Hours:

Sunday - Wednesday:     11am - 5pm

Thursday:                           11am - 9pm

Friday - Saturday:            11am - 10pm 

Wine Bar & Dining Hours:

Sunday - Wednesday:     Closed 

Thursday:                           5pm - 9pm

Friday - Saturday:            5pm - 10pm

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