Sweet roasted red bell peppers combine with artichokes and a hint of spice to provide garden fresh flavor that enlivens all kinds of dishes. Onions and parsley accent the flavor with a rich background of extra virgin olive oil.

Tapenade, Roasted Red Pepper Artichoke

$9.75Price
  • Delicious as a sandwich spread, on a burger or as a pizza topping. Mix into pasta or risotto. Dilute with olive oil and use as a salad dressing. Perfect as an omelet filling.

Contact Information

Taste the Olive and Vine- Wilmington

25 N 3rd St

Wilmington, NC 28401

Phone: 910-256-6457 (OILS)

Shop Hours:

Tuesday - Thursday:    12pm - 5pm

Friday - Saturday:        12pm - 9pm

Sunday - Monday:       Closed 

Wine Bar & Dining Hours:

Sunday - Thursday:     Closed 

Friday - Saturday:       4pm - 9pm

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