Time & Location
About the Event
Join us Tuesday, May 4th @ 6:30 pm as our own Chef D takes us on a class full of flavor. We will be tasting devilishly good marinades. Learn everything you have ever wanted to know about marinating proteins, fruits, and vegetables. We will be showcasing Caribbean fish, Coconut rice, fruit salsa, Greek and Olive chicken, and Summer fruit salad. As a part of this flavor-packed class we will also be sampling these wonderful dishes as well! This class is $30/person and will sell out quickly. Beverages and suggestive wine pairings will also be on hand, and after the class enjoy 20% off all oils and balsamic.
- Reservation Deposit$10+$0.70 Sales Tax$10+$0.70 Sales Tax0$0